Funfetti Apple Donuts

Apple Donuts

  • Author: Holley Grainger
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 4-6 donuts


Is it possible to make donuts even more fun and delicious? YES it is! Watch and we’ll show you how to make our yummy Apple Donuts. They’re simple, can be customized to include your favorite “icing” and “toppings,” and best of all fit any type of diet.


  • Apples


  • peanut butter (cream cheese, Greek yogurt, Nutella, sunflower seed butter, hazelnut spread, pureed pumpkin)


  • sprinkles (toffee pieces, chocolate chips, dried fruit, chopped nuts, unsweetened shredded coconut)


  1. Wash and dry apples. Using a sharp knife width-wise into 1/2-inch rounds. Pat dry with paper towels.
  2. Use an apple corer to remove center of apple making the “donut hole.” If you don’t have an apple corer, try using a jigger, pastry bag top, milk top, or just a knife to make the hole.
  3. Spread with favorite spreads and top with toppings.


Some of our favorite flavor pairings: