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DIY Whipped Cream in a Jar from Holley Grainger

DIY Whipped Cream in a Jar

  • Author: Holley Grainger
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
Scale

Ingredients

  • 3/41 cup heavy whipping cream (cold)
  • 1 tsp sugar
  • 1 tsp 1 tsp vanilla extract

Instructions

  1. Add cold whipping cream to a 12oz mason jar. Add sugar and vanilla, tighten lid and shake until cream is thick and fluffy (usually 3-5 minutes). Store in the refrigerator for up to 24 hours.

Notes

Sweet and Spicy Whipped Cream: Add 1/2 tsp cinnamon and 1/2 tsp nutmeg to the cream before shaking.