Sweet, tangy and bursting with flavor, these simple and fun Wild Blueberry-Lemon Curd Cookie Tarts are a cute addition to brunch, a shower or a dessert buffet.
*Note: There will be extra wild blueberry-lemon curd. Store in the refrigerator in an airtight container. Sugar cookie tarts can be doubled by using entire tube of dough.
**Use the round end of a wooden spoon, a measuring spoon or pizza cutter to form a well into each cookie.